Rosalba Gioffre - Füzyon

Recipes Changing Habits - Fusion', which is about fusion cuisine that emerged with the interaction of different culinary cultures, different tastes; imagination, fun and skillfully add to our daily lives. Published as part of a 7-book special series that brings together the world's most famous chefs and gourmets, the study includes original recipes based on the cuisines of Japan, Africa, America, Europe, Italy and the Aegean.