Eti Form Whole Rye Sourdough Whole Wheat Biscuits 45G

Net Quantity (g/ml):

45g Ingredients Wheat Flour, Bran 8.7%, Whole Wheat Flour, Wheat Flour, Wheat Gluten, Vegetable Oil (Palm, Sunflower, Cotton, Canola), Carob Flour, Rye Sour Yeast Powder 3%, Rising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate) ), Whole Rye Flour 1.2%, Sourdough 1% (Whole Rye Flour 49.9%, Bread Culture), Salt, Skim Milk Powder, Acidity Regulators (Citric Acid, Acetic Acid), Flour Processing Agent (Sodium Metabisulfite) . You can satisfy your hunger in a delicious way by keeping Eti Form biscuits with you at any time. You can also consume Eti Form biscuits with cheese for breakfast if you wish. Allergen Warning Contains Gluten and Sulphites. May contain traces of Celery, Sesame, Dairy, Peanut and Egg. Storage Condition Store in a cool and dry environment. Nutritional Value 100g/ml Saturated fat (g) 4.6 Energy (kJ) 1681.0 Energy (kcal) 400.0 Carbs (g) 56.0 Fiber (g) 11.0 Protein (g) 16.0 Sodium (g) 0.7 Trans fat (g) 0.0 Salt (g) 1.8 Fat (g) 9.8 Sugar (g) 6.5