Doganay Hot Turnip Juice (Şalgam) 300ml

Doğanay Plain Turnip Juice is produced by giving maximum importance to hygiene and food safety. Specially grown purple carrots are carefully cleaned and thrown into fermentation tanks. Produced from carefully selected wheat, bulgur is washed with hot water and left to ferment. Hot ornamental peppers from the Tarsus and Adana regions are added to the fermentation tanks. After the fermentation process, which takes 40-45 days depending on the season, it is bottled untouched by hand. Doğanay Turnip goes through these steps and takes its place on your table.