Anadolu Lezzetleri Hatay Avcarli Halhali Olive 330g

Net Quantity (g/ml):

330g

The Halhali olive, which is estimated to have a thousand-year history, stands out with its meaty structure and oil content. Halhali olives are collected from hundreds of years old trees in the Hatay region and its surroundings in the autumn months. After the small olives are selected, they are scratched and a daily water change is applied to get rid of the pain. Then it is mixed with olive oil and chili pepper sauce and becomes “avcarlı” (spicy). Halhali olives, which you can consume at every meal, can also be enjoyed as a snack. It can be consumed both at meals and as a snack.

Nutrition facts (100 g/ml)

Saturated fat (g): 5.7

Energy (kcal): 272

Carbs (g): 0.6

Fiber (g): 6.1

Protein (g): 1.7

Salt/Sodium (g): 2.3

Fat (g): 27.9

Sugar (g): 0